Thursday specials in Regional Vic - page 4

$18 burger and chips, dine-in only Thursday 5pm to 8:30pm.

300g Striploin for $35 served with chips, salad and your choice of sauce. Thursday 5pm to 9pm.

Choose between 2 homemade burgers - Chicken Schnitzel Burger or Homemade Beef Burger - served with chips plus your choice of drink $26. Thursday 5pm to 9pm.

Butchers cut, chips, leaves & choice of garlic or pepper sauce $28 until sold out Thursday 5pm to 9pm.

300gm Scotch $30 or 300gm Eye Fillet $35 + $5 Toppers to choose from (Includes pot of beer, house wine or softdrink) Thursday 5pm to 9pm.

Choose from 3 different burgers served with chips for $20 Thursday 5pm to 9pm.

Every Thursday from 5pm, the Bonza Social Club offers a special deal where customers can enjoy burgers and pots for 30 bucks. Trivia events are held fortnightly by the Brew or False team. Thursday 5pm to 9pm.

On Tuesdays and Thursdays at the Terminus, customers can enjoy a midweek classic of perfectly crumbed chicken parmas, served with only chips for just $26. Bring your mates, take a seat, and enjoy a proper feed at the Termi. Tuesday, Thursday 5pm to 9pm.

Enjoy a 300gm Porterhouse steak with onion rings or BBQ pork ribs accompanied by coleslaw & chips for only $20. Bring your family and enjoy great food and a great atmosphere. Thursday 5pm to 9pm.

$25 for 300g of delicious Porterhouse cooked to your liking with your choice of sauces and sides Thursday 5pm to 9pm.

Pair a delightful house-made pasta with a cocktail for just $29, weekly pasta night in Belgrave Thursday 5pm to 9pm.

Mussel night is here! Get stuck into Mt. Martha mussels your way - classic Marinière or spicy tomato chili sugo, served with grits for just $30. Feeling adventurous? Head to Walters for the same price but with Walter's signature Thai coconut curry mussels and crispy Tokyo street fries. Thursday 5pm to 9pm.

The dunes is hosting parmi nights every week starting from just $22 Thursday 5pm to 9pm.

The rump steak special is available at The Deck Geelong for $35. Indulge in a delicious rump steak without breaking the bank at this fantastic venue. Thursday 5pm to 9pm.

Get down for locals night featuring a cash draw Thursday 5pm to 9pm.

Chicken or Eggplant parma served with garden salad and chips also with house wine. Thursday 5pm to 9pm.

Porterhouse steak cooked to your liking served with salad or vegetables and chips for $25 Thursday 5pm to 9pm.

The rain is finally here, and so is Parma Night for $23 Thursday 5pm to 9pm.

Parmas and schnitzels are $22 Thursday from 5pm.

250g scotch filet, char-grilled & cooked your way with Winter salad & chips $25. 250g porterhouse char-grilled & cooked your way with Winter salad & chips $25. Make either a Surf + Turf $10. Sauces: gravy / garlic butter / mushroom gravy, pepper gravy / garlic cream sauce Thursday 5:30pm to 8:30pm.

Steak night starting from $22 Thursday 5:30pm to 8:30pm.

Fuel up with their $20 burgers Thursday 5:30pm to 8:30pm.

Enjoy a 300g porterhouse steak cooked to your liking $28 with your choice of sauce and chips & salad. Thursday 5:30pm to 9pm.

Thursday Night Parmi starts at $20 for a classic or add a pot for $4. Thursday 5:30pm to 9pm.