Roast CBD Sunday. $30 11am to 9pm

Enjoy roast beef with crispy rosemary & garlic potatoes, honey-glazed carrots, sautéed cabbage, Yorkshire pudding, and rich gravy – all for just $30 Sunday 11am to 9pm.
MoreOnce the bastion of Sunday lunch with the family, the humble roast is now on offer
across town with many pubs and restaurants serving up succulent roasted meats with all the trimmings.
Not just in the winter time, and not just on Sunday's. These are Melbourne's best roast specials for 2025. We've checked across Melbourne
for the latest pub specials, updating thousands across Australia in 2025.
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Enjoy roast beef with crispy rosemary & garlic potatoes, honey-glazed carrots, sautéed cabbage, Yorkshire pudding, and rich gravy – all for just $30 Sunday 11am to 9pm.
MoreServed in a giant Yorkshire pudding with seasonal vegetables and gravy. Rotates weekly. Sunday 12pm to 3pm.
MoreSunday Roast $35 with optional add-ons: +$25 Bottomless Sparkling/ Mimosas. +$45 Bottomless Guinness. Sunday 12pm to 3pm.
MoreChoose from slow-roasted Black Angus sirloin or crispy, mouth-watering porchetta with all the trimmings for the table included – from golden Yorkies, roasted pumpkin and parsnips, kipfler potatoes and charred brocollini. Top it all off with lashings of rich, house-made gravy and chimichurri. Gather your favourites, settle in with $10 glasses of red and white wines, or a frosty tap beer, and toast to cosy, slow Sundays! Sunday 12pm to 3pm.
MoreTuck in to a hearty roast beef with roasted potatoes and carrots, green beans, peas, Yorkshire pudding, gravy and whipped horseradish butter $26 Sunday 12pm to 4pm.
MoreL'Hotel Gitan offers a succulent rotating roast every Sunday. It is an ideal way to end your week. Sunday 12pm to 4pm.
MoreGrain Fed Beef Sirloin Roast served with the usual suspects Yorkshire puddings, crispy duck fat potatoes, seasonal roasted vegetables, beef jus & horseradish creme fraiche for $42 per person from 12pm - 4pm or until sold out. Sunday 12pm to 4pm.
MoreChefs roast with all the trimmings $28 Sunday 12pm to 5pm.
MoreLamb Rump roast, triple-cooked Duck fat potatoes, seasonal vegetables, Yorkshire pudding & gravy (gfo, dfo) $29. Roasted Cauliflower steak, triple-cooked potatoes, seasonal vegetables, Yorkshire pudding, housemade Romesco (v, vgo, gfo) $27. Sunday 12pm to 8pm.
More
Brand-new Sunday Roast menu, featuring hearty comforting classics served with all the trimmings. Check menu via link below. Sunday 12pm to 8pm.
MoreRotating roast for $28 Sunday 12pm to 9pm.
MoreSunday Roast with all the trimmings $30 Sunday 12pm to 9pm.
MoreEvery Sunday from 12 until all sold out, roast with trimmings and a dessert for $35. Sunday 12pm to 9pm.
More
Sunday Roast with rotating meats each week $25 Sunday 12pm to 9pm.
MoreEnjoy a three-course menu; entrée, roast main and dessert, changing every week. Its the perfect excuse for a regular family gathering or Sunday catch up with friends. $50 or $25 kids under 12. 10% Sunday service charge applies. Sunday 12pm to 9pm.
MoreStandard Roast $30 or their Mega Roast (3 different meats) $35. Be quick, it's served all day until they run out Sunday 12pm to 9pm.
MoreEnjoy a delicious, hearty roast rotating weekly between succulent Pork, tender Beef, or juicy Chicken, served alongside all the trimmings you love—crispy roast potatoes, seasonal veggies, lashings of gravy, and of course, plenty of good vibes $25 Sunday 12pm to 9pm.
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Sunday roast $25 until sold out Sunday 12pm to 9pm.
MoreSunday Roast with all the trimmings $35 Sunday 12pm to 9pm.
MoreVegan Sunday roast every week $29. 12-3pm for lunch then from 6pm for dinner! Sunday 12pm to 9pm.
More12-3pm and 5-9pm Sunday: roasted grass fed rump cap with beef-dripping roast potatoes, Yorkshire pudding, stuffing, roasted root vegetables and gravy. Sunday 12pm to 9pm.
MoreSunday Roast $33 all day, vegan + gf option also available. Sunday 12pm to 9pm.
MoreFrom succulent roasted meats to perfect caramelised vegetables, every dish meticulously crafted available from 12pm until sold out. Roast rotates weekly Sunday 12pm to 9pm.
MoreWeekly roast with Yorkshire pudding, roast vegetables and gravy. Rotation will be beef, chicken, lamb then pork. Until sold out Sunday 12pm to 9pm.
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Shout out to Agathe for the photo