Sunday roast specials in Melbourne - page 4

Settle by the fire or tuck into a booth for Weekend Roast, served with all the trimmings for $30. Weekends 12pm to 9pm.

Meat rotating weekly. Served with roast vegetables, Yorkshire pudding and gravy. Live music from 2pm. Kitchen open all day Sunday 12pm to 9pm.

Each week, chef creates a brand new roast, crafted with care, packed with flavour, and plated with all the trimmings. From crispy roast potatoes to silky gravy and standout seasonal sides, this is comfort food done properly. It’s the kind of meal that turns a Sunday into something special. Sunday 12pm to 9pm.

Slow-roasted, generously served, and just like you remember, their Sunday Roast is a tribute to tradition. Think crispy potatoes, seasonal veg, rich gravy, and all the trimmings $38. Until sold out Sunday 12pm to 9pm.

Sunday roasts are a pub institution that we absolutely get around, and what better time to launch than the start of winter. Different meat each week. These will be limited - we recommend a Sunday arvo pub lunch, but we may be bias. Sunday 12pm to 9pm.

Until sold out, $32 roast menu changes weekly Sunday 12pm to 9pm.

Daily roast with all the trimmings until sold out $30 Sunday 12pm to 9pm.

With weekly rotating proteins until sold out $27 Sunday 12pm to 9pm.

Serving their favourite roast with all the trimmings, across all areas of the venue every week until sold out Sunday 12pm to 9pm.

Sunday roast plate $29 with potatoes, veg, gravy and yorkshire pudding with different meats every week. Sunday from 12pm.

Winter has arrived, and they are ready with a hot roast and a glass of wine every week until sold out Sunday 12pm to 9pm.

Sunday roast $45 all day Sunday 12pm to 9pm.

One course Sunday roast $25 or 2 courses $30, plus jugs for $18 to round out the week. Sunday 12pm to 9pm.

Until sold out, roast with all the trimmings in Armadale $25 Sunday 12pm to 9pm.

Brand-new Sunday Roast menu, featuring hearty comforting classics served with all the trimmings. Check menu via link below. Sunday 12pm to 8pm.

Enjoy Sunday Roast of the Day with all the trimmings, roast potatoes, seasonal vegetables and gravy from $30 Sunday 12pm to 9pm.

Sunday roast with all the trimmings $28 Sunday 12pm to 9pm.

Dig into our roast porchetta complete with all the trimmings you could dream of. Crispy crackling, rich gravy and some so good sides. Until sold out Sunday 12pm to 9pm.

Every Sunday, roll into roast heaven with their rotating roast special for just $26. Whether it’s beefy, porky, chooky or veggie, we’re serving it up hot, tender and juicy – the only tough thing here is choosing what to drink with it. Until sold out Sunday 12pm to 9pm.

Rotating weekly roast Lamb, Beef, Chicken and Pork with a selection of Holmes-made roast Veggies. Yorkshire Pudding and our famous Holmes gravy. (Parsley, Sage and Rosemary Plant Based Sausage Option for Vegos and Vegans). Sunday 1pm to 9pm.

On the menu each Sunday a Traditional Roast Beef and a rotating roast special, both served with all the trimmings. Until sold out Sunday 12pm to 9pm.

From 12pm till late with two types of roasts including a beef rump and another rotating cut that could be pork, chicken, lamb, and sometimes fish. Garnish rotates weekly but always features the classic roast potatoes and Yorkshire pudding. Sunday 12pm to 9pm.

Rotating roast meat $27 Sunday 1pm to 9pm.

Roast with Yorkshire Pudding and roast vegetables Sunday 12pm to 9pm.