Saturday specials in Melbourne - page 4

Hotel Nacional's Bottomless Brunch atop the exclusive open-air rooftop. A selection of their favourite Mexican bar snacks await including tajín coated corn ribs and housemade potato croquetas. Plus enjoy 90 minutes of unlimited classic margaritas, frozen margaritas, prosecco and more for $75 per person. There is a 12pm and 2:30pm seating available each day for Bottomless Brunch.‍ The regular rooftop dining menu will still be available daily from 12pm. Friday to Sunday 12pm to 4pm.

Get a feed of steak, chips, entrecôte sauce, salad, warm baguette and butter. At about the halfway mark, they’ll offer you a second serving of steak, chips and sauce! All the above over a 1.5 hour sitting for just $39. No joke! Really indulge by adding bottomless red or white wine for 25 bucks. Only available in the dining room. Bookings essential Saturday 12pm to 4pm.

Set menu for an hour and 45 minutes and unlimited cocktails. Every Saturday 12pm and 2:30pm. Vegan menu available. Saturday 12pm to 4pm.

Buy a main meal on Saturday and get 2 hours bottomless beer, prosecco, mimosas and select cocktails for $33 from 12pm to 2pm or 2pm to 4pm. We can vouch for this one it’s great. They come and top up your drinks when it empties, food is excellent and plenty of cocktails to choose from including espresso & pornstar martini, mimosa and more. Saturday 12pm to 4pm.

Welcome to a whimsical Wonderland-inspired Bottomless Brunch, in partnership with Hendrick's, priced at just $49 per person prepayment where you'll lose yourself in a world of flavour and fantasy. Any bookings of 2 guests or more for a two hour sitting between the hours of 12pm and 4pm Saturday & Sunday. Weekends 12pm to 4pm.

Pizza and a house beer or wine for $19 for express lunch. Upgrade to premium beer, wine or the lamb pizza for $5 more. Every Day 12pm to 4pm.

Every Saturday with sessions available at 12pm, 12.30pm, 1.30pm or 2pm for two hour sitting. Live music entertainment from 1.30pm to 3.30pm. What’s pouring: Signature cocktails include the zesty Limoncello Spritz, floral Chandon Garden Spritz, bold Four Pillars Rare Dry Pomegranate Spritz, and the crisp Grapefruit Vodka Spritz. A selection of wine and mimosas: Sparkling Wine, Sauvignon Blanc, Shiraz, and the classic Mimosa. On tap: Beer Lao and Dark Beer Lao Saturday 12pm to 4pm.

$79 per person for 1.5 hours, Saturday or Sunday between 12pm and 4pm. Full menu and terms and conditions via check website link below: Weekends 12pm to 4pm.

Enjoy a 2 hour bottomless brunch experience with an endless array of bites and drinks 12-2pm or 2-4pm. Your experience will include a choice of spritzes, beer, wine and bubbles. There is a premium add on of freshly shucked oysters and French champagne available to select. Bookings are essential but do not hesitate, these Saturday afternoons will fill up quick! Saturday 12pm to 4pm.

Range of delicious lunch specials including their Steak Sandwich with chips for $22 Saturday 12pm to 4pm.

All pizzas $14 Saturday 12pm to 4pm.

Beer jugs are $20 Saturday 12pm to 4pm.

$8 schooners in the arvo Saturday 12pm to 4pm.

Two hours of fried chicken and sides plus cocktails, beer & wine for $69pp Weekends 12pm to 4pm.

For those with a thirsty appetite, you can expect two hours of unlimited drinks to indulge in a selection of free-flowing cocktails, wine and beer. Book in 12pm - 2pm or 2:30pm to 4:30pm for $79 (no pre payment is required). Full menu via web link below. The menu features four delectable dishes designed to be eaten with a drink in hand. Friday to Sunday 12pm to 4:30pm.

Two glorious hours of all-you-can-enjoy goodness. Think endless pizza, cocktails, cold beers, house wines, mocktails, and soft drinks. Guests can sip and munch to their heart's content. For those wanting an elevated experience, they can add a mini cannoli for an additional charge of $75 per person. The brunch event occurs every weekend, giving pizza and cocktail lovers a chance to enjoy bold flavors and good vibes. Weekends 12pm to 4:30pm.

Oysters are $2.50 on the rooftop Saturday 12pm to 5pm.

Lunch menu including fish tacos, chicken parma chiabatta roll & lemon pepper calamari $18 Wednesday to Sunday 12pm to 5pm.

Specialised Bottomless Brunch focuses on unlimited Local Beers from 12 taps, along with tacos & snacks. Running every Saturday from 12pm with the last sitting at 5pm for 2 hours of Unlimited Food & Drink. For the non-beer lovers, it includes all House Spirits, Wines, Seltzers, Ciders, Espresso Martini and their famous Boozey Slushies. Saturday 12pm to 5pm.

Carlton Draught, Great Northern and Carlton Dry Schooners $6, House Wine $7 plus Basic Spirits $7 Saturday 12pm to 5pm.

Saturdays 12- 5pm. 1.5 hours $69pp or 2 hours $85 pp. Bottomless Fiesta featuring a selection of signature snacks; Chipa Bread with Jamón, succulent Lamb Tacos, & fresh Oysters with Tiger’s Milk. Pair it all with free-flowing cocktails, wines, and beers. Saturday 12pm to 5pm.

$10 pints and Aperol Spritz plus $6 house bubbles & wine. Weekends 12pm to 5pm.

Every Saturday and Sunday for 2 hours from 12pm or 3pm, Bottomless Brunch, complete with a delicious brunch-inspired menu and endless cocktails. 2 hours of beverages + a brunch item of your choice. Brunch drink options include; Tommy’s Marg, Porn Star Martini, Cosmo, Prosecco & Mimosas. Pimms, Aperol & Limoncello jugs available for groups of 3 or more. Weekends 12pm to 5pm.

Saturday or Sunday choose start time 12pm, 1pm, 2pm pr 3pm gear up and rally the crew for Sips & Sangers at Le Bon Ton. Every Saturday and Sunday, dive into 2 hours of endless drinks perfectly paired with a hearty dish from our exclusive bottomless menu including their crowd-favourite Brisket Sandwich and Southern Fried Chicken Sandwich. Full details via more info link. Weekends 12pm to 5pm.