Saturday specials in Melbourne - page 4

Any Jaffle + any drink + snack serve of potato gems $17. Every Day 12pm to 2pm.

Oysters are just $2 until sold out Weekends 2pm to 5pm.

$9 beers, $11 wines, $12 Aperol spritzes plus $15 cocktails Happy Hour Wednesday to Sunday 4pm to 7pm.

Every Saturday night the special is homemade spätzle pasta with chicken and mushroom sauce. $45 including an entree of choice. Saturday 6pm to 8:30pm.

2 hours of bottomless brunch for $79 gets you:⁠ - A Cowboy Hard Iced Tea cocktail on arrival to kickstart the party. - Unlimited access to self-serve Fizzer machine. - Unlimited Old Mate, Draught, Lager, Aperol Spritz, Moon Dog Espresso & house wines - 5x generous share plates served across the 2 hours. Saturday 2pm to 4pm.

The early session 90 mins is only $45pp 11:30am to 1pm. Then increases to $59 for 1-3pm; $69 for 3:30-5:30pm $79 for 6-8pm and then $89 for the 8:30-10:30pm session. Bottomless cocktail pitchers (3 flavours), wine, beer and non-alcoholic drinks plus a sharing menu. All packages and bookings via link below: Saturday 11:30am to 10:30pm.

$4 pots house beer, $6 schooners selected beers and moon dog fizzer, $6 house wine plus $10 espresso martinis, frozen margaritas (4 flavours), pornstar martinis, pineapple daiquiris, and pink gin martinis Every Day 2pm to 7pm.

$10 pints on all Westside beers until 31st August. Friday to Sunday 2pm to 6pm.

Unlimited tacos and cocktail jugs for 90 minutes bottomless brunch in Melbourne Weekends 12pm to 3pm.

Discounted schooners, wines & spirits plus cocktails for happy hour Every Day 3pm to 6pm.

Two Seating Times Available: 12pm until 2pm, and 1:30pm until 3:30pm. Option 1: $118pp, includes a free flow of selected sharing plates, and bottomless Piper Champagne, selected beer, wine and cocktails. Option 2: $65pp, includes a free flow of Pizza and bottomless selected Spritz's only. 10% surcharge & T&C Apply Weekends 12pm to 3pm.

$8 schooners in the arvo Saturday 12pm to 4pm.

90-minutes session* $49 per person. Bottomless Mimosas and Bloody Marys. Choose either for your group and they'll keep them topped up. Want to try both? You can alternate as you please. *90-mins session starts from first drink order. Weekends 1pm to 3pm.

$15 wagyu cheeseburger, $8 craft lager, $3 Sydney Rock Oyster, $9 fries, $10 plum spritz and $10 Pet Nat wines Saturday 3pm to 6pm.

$9 pints of 4 Pines Pale Ale & Carlton Draught and select classic cocktails $15 Tuesday to Saturday 5pm to 7pm.

Specialised Bottomless Brunch focuses on unlimited Local Beers from 12 taps, along with tacos & snacks. Running every Saturday from 12pm with the last sitting at 5pm for 2 hours of Unlimited Food & Drink. For the non-beer lovers, it includes all House Spirits, Wines, Seltzers, Ciders, Espresso Martini and their famous Boozey Slushies. Saturday 12pm to 5pm.

$7.50 schooners and basic spirits plus $8 house wines Saturday 12pm to 6pm.

Kids eat free with any main meal purchase at Ollie’s every weekend. Weekends 5pm to 9pm.

For just $59 per person you get all the slow-cooked American BBQ you can eat, and free-flowing cocktails, Prosecco, wine, beer and soft drinks for a 90 minute sitting. Full menu and drinks via the link below. Saturday 12pm to 3pm.

$20 Parma & Pot — featuring a golden schnitzel, sugo, fresh mozzarella, basil, ham, chips, basil aioli, and a pot of Carlton Draught (or soft drink). Friday and Saturday 3pm to 6pm.

$10 margaritas & negronis Weekends 12pm to 6pm.

Buffalo or BBQ sauce wings for $1 each Friday and Saturday.

$10 select pints, $9 basic spirits and $8 house wines Every Day 4pm to 7pm.

In Bottomless Brunch under the Elwood sun. For $85pp, enjoy a selection of your favourite snacks, plus two hours of bottomless margaritas, house wines, house beer & more Weekends 12pm to 3pm.